Blogue de viagens
Encontre a mais recente inspiração para antes da viagem, orientações sobre vistos, dicas práticas e conhecimentos sobre a cultura local para tornar a sua viagem mais rica.
Avoid these trendy food spots in Changchun | Locals' firsthand experience: Don't be fooled by travel guides!
A local editor who has lived in Changchun for seven years exposes the worst spots on online must-eat lists: the trendy grilled cold noodles on Guilin Road, the old-established spring pancake stall, th
Eat right during the seasons in Changchun | These 8 things are a must-try, or you'll have to wait another year!
The truly delicious food in Changchun is hidden within the seasonal calendar. This blogger's personally tested list breaks down eight seasonal delicacies available only during spring, summer, autumn,
Six hole-in-the-wall restaurants in Changchun | Three on-site visits specifically to find the places frequented by local gourmets (avoiding trendy, internet-famous establishments)
A hidden gem of Changchun's local cuisine: This blogger personally visited three times, specifically choosing hole-in-the-wall restaurants and street stalls frequented by local gourmets, avoiding tren
Taste of Changchun in Your Shopping Basket: 9 Local Favorites from Guangfu Road and Yongchun Market
Stepping into Changchun's Guangfu Road and Yongchun Market, you'll discover the locals' dining logic, from the morning's chicken soup tofu skewers, savory smoked meat, Korean kimchi, and handmade stic
A Day to Eat Your Way Through Changchun: From Tofu Pudding in the Morning to Fried Rice Noodles at Night, 8 Local Street Foods for Every Meal
Following the daily meals of a Changchun local, from savory tofu pudding with fried cakes in the morning, to braised pork ribs with three kinds of vegetables at noon, to snow-white red bean paste and
Taste of Changchun | Authentic Northeastern Flavors: Unlocking Must-Try Foods in Changchun
Delve into Changchun and discover the city's culinary secrets. XOOTOUR's senior columnist reveals the must-try signature dishes of Changchun, from crispy and sweet-and-sour Guo Bao Rou (sweet and sour