Chongqing·Gastronomía
Información seleccionada de Gastronomía y tiendas en Chongqing, una guía integral y servicio para viajes populares.

张庆明羊肉火锅
Authentic mutton hotpot with classic red soup base, fresh tripe and duck intestines.

渝牧牛原生态牧场火锅(两路店)
An ecological pasture hotpot offering classic red soup base, premium tripe, and fresh ingredients.

青菜牛肉·三味性肠(清桥花园店)
Special green beef and three-flavor sausage, Chongqing style restaurant with elegant ambiance.

玛哩嘎云南私房菜(时代星空店)
Maliga Yunnan Home Cuisine at Times Star features authentic Yunnan private dishes, offering a unique taste of highland flavors.

蔡家饭店
Caijia Restaurant offers home-style Sichuan dishes at affordable prices, beloved by locals.
陈刚太安鱼芋儿鸡(陈家桥店)
A restaurant specializing in Tai'an fish and taro chicken in Chongqing, offering signature and seasonal dishes.
老太婆肥肠蹄花汤(南开蓓蕾城店)
Time-honored Chongqing restaurant specializing in tender intestine and pig trotter soup, rich and nutritious.

五里店刚子蹄花
Wulidian Gangzi Pig Trotters specializes in pig trotters, tender and flavorful, a popular snack.
家渝山珍乌鱼府(璧山二店)
Jiayu Shan Zhen Wuyu Mansion is renowned for its snakehead fish, with fresh soup and tender meat.
羊排风(凤麟苑店)
Lamb Wind focuses on lamb dishes, with crispy and tender roasted lamb ribs.
余蹄花(金科·天湖美镇店)
A Chongqing restaurant specializing in pig trotters, located in Jinke Tianhu Meizhen, offering seasonal classic dishes.

大漠烧烤北派烧烤(云满庭C区店)
Northern style BBQ with a variety of skewers, cumin aroma, ideal for late-night gatherings.

飞路特色猪肝面
A specialty noodle shop featuring pig liver noodles, with seasonal and classic options.
黄泥磅耙牛肉
Braised beef, tender and rich, large chunks, spicy and satisfying, perfect with rice.

彦记·烂蹄花(龙湖新壹街店)
Braised pig trotters, soft and flavorful, rich in collagen, a classic Chongqing braised snack.
力杨水上漂(龙寿路社区店)
Liyang Water Drifting is known for its unique fish cooking style, offering fresh and tasty dishes.

古驿来凤鱼(锦天佳园店)
Guyi Laifeng Fish serves classic Laifeng fish, tender and spicy, a signature Chongqing dish.

清泉馆(望江路店)
An elegant Sichuan cuisine restaurant serving home-style dishes, refreshing and pleasant for casual dining.

鲜氏土鸡汤家常菜
A home-style restaurant featuring native chicken soup made with authentic free-range chicken, slow-cooked for rich and delicious broth with affordable home-styl

金饼驴肉(橄榄郡店)
Golden cake with donkey meat, crispy outside and tender inside, unique flavor that lingers.
翰府宴语
An elegant Sichuan restaurant featuring exquisite banquet dishes with refined craftsmanship and authentic flavors, ideal for business dinners and family gatheri
井口第一家烧鸡公
Jingkou First Rooster specializes in Chongqing-style braised chicken, spicy and delicious.
绍伦特色鱼庄(新屋佳苑东区店)
Special fish village, fresh fish cooked to order, various flavors available, tender and delicious, widely praised.

陈记火爆大排档·小龙虾·江湖菜(紫荆广场店)
A lively food stall specializing in crayfish and Jianghu dishes, full of vibrant atmosphere, perfect for late-night gatherings.

