Shu Fu Hong Qiao Shang Hai Cheng(蜀府(虹桥上海城店))

Xingshufu · Zhencui (Changfeng Dayue City) is a premium restaurant specializing in refined Sichuan cuisine, artfully blending traditional flavors with modern culinary techniques. The elegant ambiance and meticulous presentation create a feast for both the palate and the eyes. Signature dishes such as Boiling Fish and Mao Xue Wang retain the authentic spicy and numbing essence while offering a more delicate texture. The professional and warm service team is dedicated to providing an unforgettable dining experience for every guest. Ideal for business banquets or family gatherings, it is a perfect destination to savor the essence of Sichuan culinary culture.