新疆艾力羊肉烧烤王

Xinjiang Aili Lamb BBQ King is located on Shengli Road in Yuzhong District, Chongqing, offering authentic Xinjiang-style barbecue as a late-night dining hotspot. The restaurant specializes in freshly cut and skewered lamb, grilled over charcoal to achieve a crispy exterior and tender interior, seasoned with secret cumin and chili powder. Signature lamb skewers are perfectly marbled and bursting with juice; grilled lamb ribs are fall-off-the-bone tender, best enjoyed with naan bread. Other Xinjiang favorites include grilled lamb kidneys, baked naan, and hand-pulled rice. Open from 4 PM to 4 AM, it's a perfect choice for night owls. The venue features a vibrant Xinjiang ambiance with friendly service, averaging around 55 RMB per person—great value for money. Whether you're a local or a visitor, you'll experience the true essence of Xinjiang barbecue culture.