Niao Shan(鸟膳)

Tori Sumi Charcoal Grill & Sake Bar (Huaihai Street Branch) is a cozy izakaya specializing in traditional Japanese charcoal-grilled skewers and premium sake. Located on the second floor of the bustling Guyang Road food street, the restaurant uses high-quality binchotan charcoal to grill each skewer to perfection—from classic chicken thigh and liver to rare cuts like chicken heart and cartilage, all crispy on the outside and tender inside. Alongside signature yakitori, guests can enjoy a curated selection of sake, shochu, and Japanese appetizers such as wasabi octopus and salted edamame. The warm wooden interior and open kitchen allow diners to watch the chefs at work, creating an authentic and lively atmosphere. Ideal for after-work gatherings or small parties of 2-4, the average spend is around 150-250 RMB per person.