Hong Xiang Hui(宏湘汇)

Yu Xiang Hui (Zhongshan North Road Branch) is a renowned restaurant located on Siping Road in Hongkou District, Shanghai, specializing in Hunan cuisine with a focus on fresh fish dishes. The restaurant features an elegant and cozy interior, ideal for family dinners, casual gatherings, and business meals. The skilled culinary team carefully selects premium ingredients, combining traditional Hunan cooking techniques with creative twists to deliver authentic yet innovative flavors. Signature dishes include chopped pepper fish head, spicy crawfish, and Xiangxi cured meat, known for their bold, savory, and aromatic profiles. The restaurant warmly welcomes international guests with English menus, Wi-Fi, and international credit card payment. Open daily from 11:00 AM to 10:00 PM.