Xiang Xuan Tu CaiGuan XuJiaHui(湘轩土菜馆(徐家汇店))

Xiangxuan Local Cuisine Research Institute in Xuhui District is a specialty restaurant dedicated to the research and innovation of traditional Hunan cuisine, blending classic flavors with modern culinary techniques. The dining environment features a harmonious mix of Chinese classical and contemporary minimalist styles, creating a warm and elegant atmosphere. Signature dishes include steamed fish head with chopped chili, Xiangxi grandmother's vegetables, and stir-fried yellow beef, all prepared with fresh ingredients to preserve authentic tastes. The restaurant also offers a variety of Hunan snacks and beverages, catering to diverse preferences. Ideal for family gatherings or casual meetups, it is a top choice for experiencing genuine Hunan cuisine.