燥·炭火鲜肉烧烤(大兴村店)

Zao Charcoal Fresh Meat BBQ (Daxingcun Branch) is a beloved late-night eatery among locals in Chongqing, specializing in charcoal-grilled fresh meat skewers. Using daily-delivered pork, beef, and lamb marinated in a secret sauce, the meat is grilled over charcoal until crispy on the outside and tender inside, sizzling with aroma. Signature dishes include fresh meat skewers, grilled pig brain, grilled sweet potato starch sheets (kao shaopi), and grilled eggplant. The grilled pig brain is silky and flavorful, while the kao shaopi is chewy and addictive. Open from 6 PM to 3 AM, it's perfect for a late-night feast. With an average spend of around 66 RMB per person, it offers great value. Located near Liyuchi Metro Station (Exit 2A), the restaurant is easily accessible. The setting is simple but clean, and the staff are welcoming, making it an ideal spot to experience Chongqing's barbecue culture.