Chuan Xiang HaiPai ChuanCai(川享海派川菜)

Dongji Haipai Taizhou Cuisine (HaiShang YuanShen ZhiHui TianDi) is a distinguished restaurant located on the 2nd floor of No. 400 West Kangding Road in Jing'an District, Shanghai. It masterfully blends the elegance of Shanghai-style dining with the authentic flavors of Taizhou cuisine. Specializing in fresh East China Sea seafood and traditional Taizhou dishes, the restaurant sources the finest daily catches and ingredients. Signature offerings include braised yellow croaker, sand garlic-stirred bean noodles, and Taizhou-style rice cake with crab, all prepared with precision to preserve natural flavors. The sophisticated interior, featuring a harmonious mix of modern and classic design, offers private dining rooms ideal for business banquets, family gatherings, and social events. With attentive service and a warm ambiance, it promises an unforgettable culinary journey.