HouWei Spicy Pot(厚味麻辣香锅)

Houwei Xiaochu (Guangcai Store) is a Chinese restaurant located in the bustling East Nanjing Road area, known for its fusion of authentic Shanghai-style (Benbang) cuisine and Sichuan-Hunan flavors. The restaurant features an elegant ambiance blending modern and classical elements, offering a comfortable dining experience. Signature dishes include braised pork belly (Houwei Hongshao Rou), boiled fish fillet in chili sauce (Shuizhu Yupian), and dry pot frog (Ganguo Niwa), all made with fresh ingredients and meticulous seasoning. The restaurant provides attentive service, private rooms for family gatherings or business banquets, and supports foreign card payments with an English menu, making it convenient for international guests. Whether you crave classic Shanghai tastes or spicy Sichuan-Hunan dishes, this is an ideal choice.