Chongqing KaoYu LaiYang Road(重庆烤鱼(莱阳路店))

Chongqing Cuisine Restaurant (Laiyang Road Branch) is located on Laiyang Road in Pudong New Area, offering an authentic taste of Chongqing-style cuisine. The restaurant features a cozy ambiance and a diverse menu, highlighting classic Sichuan and Chongqing dishes known for their bold, spicy, and numbing flavors. Signature dishes include boiled fish in chili sauce, Mao Xue Wang (blood curd and tripe in spicy broth), and spicy diced chicken, all prepared with fresh ingredients and secret seasonings. Ideal for family gatherings or casual dining, this restaurant provides a warm and welcoming experience with affordable prices, making it a great spot to explore Shanghai's vibrant Sichuan food scene.