老妈蹄花川菜馆(重庆总店)

Located in the heart of Jiefangbei business district, Laoma Pig Trotter Sichuan Restaurant (Chongqing Main Store) is a time-honored local favorite. Renowned for its signature braised pig trotter soup—creamy white broth with melt-in-your-mouth tender trotters served with a secret dipping sauce—this restaurant also excels in classic Sichuan dishes like boiled fish in chili sauce, spicy diced chicken, and blood curd stew. The atmosphere is casual and clean, with friendly service. Open from 9:00 AM to 4:00 AM, it’s perfect for late-night dining. With an average cost of only ¥32 per person, it offers incredible value for authentic Chongqing cuisine.