洪霞餐馆(两江春城店)

Hongxia Restaurant (Liangjiang Chuncheng Branch) is a beloved local eatery in Chongqing, specializing in authentic Sichuan and Chongqing home-style cuisine. The restaurant boasts a clean and bright environment with friendly service, offering great value at around RMB 55 per person. Signature dishes include spicy diced chicken (Lazi Ji), boiled fish in chili sauce (Shuizhu Yu), and Chongqing-style blood curd (Maoxuewang), all bursting with bold, numbing flavors. Other favorites like twice-cooked pork and hot and sour noodles are also highly recommended. Free WiFi, English menus, and foreign card payment are available. Open daily from 11:00 to 14:00 and 17:00 to 21:00. Advance booking is advised. It's an ideal spot for both casual gatherings and family dinners to savor authentic Chongqing flavors.