YangLiu Cun Cu CaiGuan(杨柳邨粗菜馆)

Cu Cai Guan (Wa Xie Branch) is a renowned Shanghai-style restaurant that brings the authentic taste of local cuisine with a rustic farmhouse touch. The cozy and elegant interior, with wooden furnishings and warm lighting, creates a welcoming atmosphere for diners. Signature dishes include braised pork belly in rich soy sauce, crispy fried river shrimp, tender green vegetable stir-fry with crabmeat, and savory soy-braised duck. Ingredients are carefully selected for freshness and seasonality. Popular among locals and international guests alike, the restaurant offers bilingual menus and attentive service. Private rooms are available for family gatherings or business events. Cu Cai Guan promises a genuine Shanghai culinary experience in every bite.