杨记隆府重庆江湖菜(涪陵店)

Yangji Longfu Chongqing Jianghu Cuisine (Fuling Branch) is located on the 5th floor of Building A, Zesheng Central Plaza, Fuling District. Specializing in authentic Chongqing Jianghu cuisine, the restaurant features a rustic and vibrant decor that reflects the local Bayu culture. Signature dishes include spicy chicken, Mao Xue Wang (blood curd and tripe in chili oil), and boiled fish in chili sauce, all known for their bold, numbing, and spicy flavors. With an average cost of around 74 RMB per person, it offers great value for money. The restaurant provides free WiFi, accepts foreign credit cards, and is foreigner-friendly. Whether you're a local or a visitor, you'll enjoy a genuine taste of Chongqing's culinary heritage.