叼嘴江湖菜(圣地大厦店)

Diaozui Jianghu Cuisine (Shengda Building) is a highly recommended local restaurant in Chongqing, known for its authentic spicy and numbing flavors. The interior features a lively, market-style atmosphere perfect for group dining. Signature dishes include crispy spicy chicken (La Zi Ji), tender boiled fish in chili oil (Shui Zhu Yu), and the hearty Mao Xue Wang with duck blood and tripe. Other favorites are Jianghu grilled fish and pickled pepper beef. With an average cost of around 58 RMB per person, it offers great value. The restaurant provides English menus, accepts foreign cards, and has free Wi-Fi, making it foreigner-friendly. Open daily from 10:00 to 23:00, reservations are recommended to avoid queues.