Kai Li XiangShan Seafood(凯丽象山海鲜)

Dansheng Xiangshan Seafood (Shuiqing Road Branch) is a specialty restaurant focusing on fresh seafood from Xiangshan, located at No. 590 Macau Road, Shanghai. Adhering to the philosophy of 'freshness first,' the restaurant sources a variety of marine products directly from Xiangshan daily to ensure quality and vitality. The interior is simple and elegant, suitable for family gatherings, friend reunions, and business banquets. Signature dishes include steamed beltfish, scallion oil sea clams, and pepper-salt mantis shrimp, prepared to preserve the natural flavors of the seafood. The service is warm and attentive, with Chinese menus available and some staff able to communicate in basic English. Payment options include cash, WeChat Pay, Alipay, and select international credit cards. Free WiFi is provided for guests. Offering excellent value for money, this restaurant is a top choice for authentic Xiangshan seafood in Shanghai.