江岚非漁餐厅(铜元局)

Jianglan Feiyu Restaurant is located in Tongyuanju, Nan'an District, Chongqing, near the Yangtze River. It creatively reinterprets traditional Sichuan cuisine and river fish dishes with modern techniques. The interior blends mountain city elements with minimalist design, featuring window seats with river views. Signature dishes include the chef's special fish head, Sichuan peppercorn crispy chicken, and handmade brown sugar glutinous rice cake. With an average spending of around 276 RMB per person, it's ideal for business dinners and gatherings. English menus, foreign card payment, and free WiFi are available for international guests.