洞子火炮江湖菜(鲤鱼池店)

Dongzi Huopao Jianghu Restaurant (Liyuchi Branch) is a vibrant eatery in Jiangbei District, Chongqing, renowned for its authentic Chongqing-style 'Jianghu' cuisine and bold, spicy flavors. The restaurant features a unique ambiance blending air-raid shelter elements with modern industrial decor, perfect for group dining or late-night feasts. Open from 11:00 AM to 3:00 AM, it's a paradise for night owls. Signature dishes include spicy diced chicken, boiled fish with chili, blood curd and tripe hot pot, and pickled pepper bullfrog—all generously portioned and bursting with heat. With an average cost of 87 RMB per person, it offers great value. English menus and foreign card payments are available, making it foreigner-friendly. Whether you're a local foodie or a traveler, this is the place to savor authentic Chongqing street food culture.